Chicago Hot Dog

 Ingredients

• Ball Park Finest Hot Dogs (or your favorite)
• Hot Dog Buns with Poppy Seeds
• Pickle Relish
• Yellow Mustard
• Fresh Tomatoes, sliced thinly
• White Onions, chopped finely
• Dill Pickle Spears, cut in half lengthwise if necessary
• Marconi Sport Peppers
• Celery Salt

Instructions

1. Place hot dogs in a large skillet, add ½ cup water and steam
2. Drain water and brown hot dogs
3. Remove from heat and place in bun
4. Spoon 1/2 teaspoon relish on each side of the hot dog
5. Add tomatoes to one side and pickle spear on the other side of hot dog
6. Add yellow mustard, chopped onions, sport peppers and a dash of celery salt
7. Serve immediately