Masters Pimento Cheese Sandwiches

 

Ingredients

• ▢3 cups cheddar cheese - shredded
• ▢1 1/2 cups monterey jack cheese - shredded
• ▢6 ounces cream cheese - softened
• ▢1 4 ounce jar diced pimentos - drained
• ▢1/2 cup mayonnaise
• ▢1/4 teaspoon onion powder
• ▢1/4 teaspoon garlic powder
• ▢1/8 teaspoon cayenne pepper
• ▢salt and pepper - to taste
• ▢12 slices white bread

Instructions

 

• In a mixing bowl, combine cheeses, cream cheese, diced pimentos, mayonnaise, onion powder, garlic powder, and cayenne powder. Stir to mix well. Add salt and pepper to taste, as desired.
• Spread 6 slices white bread with pimento cheese. Top with remaining 6 slices white bread. Cut each sandwich on the diagonal and serve.
• Store leftover Masters pimento cheese in the refrigerator. Also enjoy leftover pimento cheese with chips, pita chips, crackers, veggie slices, etc.